Certificate in Food & Beverage Service

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Certificate in Food & Beverage Service

Certificate in Food & Beverage Service is a 1-year course that is designed to equip students with basic skills required to undertake service of food and beverages in the hospitality industry. The curriculum offers academic and practical learning in understanding various types of food and beverages and their service methods, various types of food & beverage outlets and their operations, preparation and service of alcoholic and non-alcoholic beverages, hygiene & sanitation. Theory and practical inputs are provided over a 6-month period followed by Internship experience for 6 months in the hospitality & tourism industry.

Eligibility

Xth Class Pass under 10+2 pattern with English as a subject. 

Duration

1 Year Course includes 2 Semester

Course Structure

  • Food Service
  • Beverage Service
  • Hygiene & Sanitation
  • Basic Accounts & Costing
  • Communication Skills
  • Internship in the Hospitality Industry (6 months)

    Facilities

    State-of-the-Art

    Experience enriched learning from day one with our Diploma in Catering and Hotel Administration courses. Access state-of-the-art facilities replicating real-world hospitality settings, ensuring hands-on training and industry-relevant skill development.

    Expert Faculty

    Embark on a transformative educational journey towards culinary and managerial excellence with our Diploma in Hotel Management. Our distinguished faculty, at the forefront of hospitality expertise, guides and inspires you through every aspect, ensuring unparalleled learning experiences.

    Internship Opportunities

    Open doors to a world of real-time experience with our extensive 6 months internship opportunities upon completing the course, providing a hands-on platform to apply your skills in real-world hospitality settings and kick-start your rewarding career journey.

    Hands-On Learning

    Gain practical skills and expertise for a successful career in hospitality through our hands-on learning opportunities that extend beyond the classroom. Experience real-world scenarios to prepare you for the dynamic industry landscape.

    Industry-Relevant Curriculum

    Our course features an industry-relevant curriculum meticulously designed to equip you with the latest skills and knowledge essential for success in the diverse world of culinary and hotel management.

    Career Opportunities

    Unlock diverse career opportunities ranging from culinary arts to hotel management with this program. Navigate a pathway to success in the vibrant and dynamic hospitality industry.

    Our Group Hotels & Restaurants

    MAI Institute of Hotel Management collaborates with prestigious culinary institutions and renowned brands worldwide, providing unparalleled opportunities for your culinary career. Enroll with us and unlock a pathway to national and international culinary success.